It has been a busy
few weeks, but more importantly they have been memorable. From winter storms to political storms, we
managed to keep things moving forward and cater large and small events for our
local clients, as well as, US government and foreign delegations, including a head-of-state. From trucks not starting in the morning due
to the blistering cold (right before we began loading equipment) to elevators
out-of-order (with our heaviest equipment on the 2nd floor) to scrambling because our raw materials did not arrive on time (most likely also due to the storm), we kept moving
forward. These are just some of the behind-the-scenes stresses that come with the territory.
This is a message to
our existing (and potential) valued clientele on behalf of our devoted and dedicated
staff. We are so fortunate to be called
upon to offer a service, which in-turn reaps its own rewards: to feed and to
serve. As caterers, we know that most
every ingredient we source is readily available in major supermarkets. However, to cater an event is something more
than just cooking up a fancy dish. Everything we prepare is planned weeks or even
months in advance with an acute attention to detail. Whether it’s a winter wedding, birthday party
brunch or the breakfast and lunch for the Prime Minister of Israel (and an
abundance of elected officials and VIPs) at the US Congress, we take pride in making sure
everything runs smoothly and that we exceed
our clients’ expectations. Our role is
to allow clients to have an event to remember.
That is why our treasured motto is Savor
the Moments™. It’s not just about
the food, albeit a very important aspect for any caterer, but it’s also about
the service we offer. With smiles and
professionalism, from reception to sales to event staff in the kitchen and wait
staff on the floor, we all strive to make your dream event, a reality.
The Jewish festival of Purim this week has come and gone, ushering in a month of joy. It is this same joy that we extend our appreciation to our loyal clients and to all our fans that refer us to their family, friends and colleagues.
On behalf of my superb team, we extend our biggest thanks wishing everyone happy and memorable events to come.
Sincerely,
Michael Medina, President & CEO
Avi Harouch, Executive Chef
Got Kosher?
Visit thekosherkitchen.com to schedule an event.
