From Winter Storms to VIP Events

It has been a busy few weeks, but more importantly they have been memorable.  From winter storms to political storms, we managed to keep things moving forward and cater large and small events for our local clients, as well as, US government and foreign delegations, including a head-of-state.  From trucks not starting in the morning due to the blistering cold (right before we began loading equipment) to elevators out-of-order (with our heaviest equipment on the 2nd floor) to scrambling because our raw materials did not arrive on time (most likely also due to the storm), we kept moving forward.  These are just some of the behind-the-scenes stresses that come with the territory. 

This is a message to our existing (and potential) valued clientele on behalf of our devoted and dedicated staff.  We are so fortunate to be called upon to offer a service, which in-turn reaps its own rewards: to feed and to serve.  As caterers, we know that most every ingredient we source is readily available in major supermarkets.  However, to cater an event is something more than just cooking up a fancy dish.  Everything we prepare is planned weeks or even months in advance with an acute attention to detail.  Whether it’s a winter wedding, birthday party brunch or the breakfast and lunch for the Prime Minister of Israel (and an abundance of elected officials and VIPs) at the US Congress, we take pride in making sure everything runs smoothly and that we exceed our clients’ expectations.  Our role is to allow clients to have an event to remember.  That is why our treasured motto is Savor the Moments™.  It’s not just about the food, albeit a very important aspect for any caterer, but it’s also about the service we offer.  With smiles and professionalism, from reception to sales to event staff in the kitchen and wait staff on the floor, we all strive to make your dream event, a reality.

The Jewish festival of Purim this week has come and gone, ushering in a month of joy.  It is this same joy that we extend our appreciation to our loyal clients and to all our fans that refer us to their family, friends and colleagues.

On behalf of my superb team, we extend our biggest thanks wishing everyone happy and memorable events to come.

Sincerely,

Michael Medina, President & CEO

Avi Harouch, Executive Chef

Got Kosher? 

Visit thekosherkitchen.com to schedule an event.